The Holiday Candy Book. Virginia Pasley, Barbara Corrigan, illustrator.
The Holiday Candy Book
The Holiday Candy Book

The Holiday Candy Book

Boston: Little, Brown and Company, (1952). Octavo, original grey cloth stamped in red and blue, color pictorial endpapers, original unclipped color pictorial dust jacket. Black and white illustrations throughout text. Lightest edgewear to jacket.

Book club edition of this popular midcentury cookbook, featuring recipes for a wide range of homemade candies, from marzipan to pralines to maple taffy: “There is no holiday that is not enhanced by candy and if it isn't a holiday, candy will make it one.” In addition to a wide variety of Christmas treats, Pasley offers suggestions for Valentine’s Day, Easter, the Fourth of July, Halloween, Thanksgiving, and even George Washington’s birthday (barley-sugar twists, popular in the Revolutionary era). A bright, near-fine example of a confectionary classic, much nicer than usually found.

Price: $30.00

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